Hellim | 11

Pan-seared, sheep’s milk cheese with fig Jam

Saganaki | 12

Table side flambéed Kasar cheese

Soup of the Day | 8

Beet Carpaccio | 9

Orange wedges, greens, walnuts, olives

Mixed Green Salad | 9

Tomatoes, cucumbers, radishes, olive oil dressing

Kasik | 9

Diced cucumbers, tomatoes, peppers, feta, onions, pomegranate dressing

Aegean Herb | 10

Spinach, Swiss Chard, Dandelion, sesame seeds

Imam Bayildi | 9

Baby eggplant, onions, tomatoes, pine nuts

Karışık Zeytin | 6

mixed marinated olives

Dolmades | 11

grape leaves, rice, tomatoes, parsley, mint

Peynirli Pide | 9

Goat cheese, mozzarella, dates

Sujuklu Pide | 11

spicy Turkish beef sausage, mozzarella, pesto

Kavurma Pide | 11

Sautéed lamb, garlic, onions, mozzarella

Lahmacun | 11

Ground lamb & beef, peppers, parsley

Börek | 12

spinach, dill, feta, tomato marmalade

Mücver | 11

Shredded zucchini, mint, dill, scallions, lemon zest yogurt

Cauliflower | 11

tahini, sumac

Brüksel Lahana | 11

brussel sprouts, truffle yogurt, Urfa pepper

Falafel | 10

chickpea, tahini, tomatoes, radishes, parsley,
mint; served in pita pockets

Ottoman Rice | 10

black currants, apricots, almonds, pine nuts, fried shallots

Mixed Mushroom | 12

Cauliflower, potatoes mash, truffle oil

Branzino | 15

Mediterranean Sea Bass,
grilled lemon, multigrain bread

Grilled Octopus | 16

over bean puree, capers, shallots, tomatoes

Garides Tava | 13

sautéed shrimp, garlic, olives,
cherry tomatoes, cilantro

Ora King Salmon | 18

Asparagus, lemon

Scallops | 16

Mushrooms, hydro sorrel, saffron yogurt

Ora King Salmon | 18

Asparagus, lemon

Ribeye Steak | 17

Grilled tomato, onions, pepper

Mantı | 15

Mini beef dumpling with garlic yogurt, spicy oil, mint

Lamb Chops | 18

broccolini, grilled tomato

Kibbeh | 11

Fried beef/bulgur dumpling, almonds, pine nuts, yogurt

Grilled Chicken | 15

zaatar, sumac, grilled tomato, pepper, Toum, pita

Adana | 12

lamb/beef kebap, grilled tomato,
sumac onions, pita

Köfte | 12

Minced lamb/beef patties, cacik, sumac onions, tomatoes

Fish of the day – marinated in olive oil and fresh herb | 55

Served with grilled seasonal vegetables

Rack of Lamb – Turkish spices dry rub | 60

Served with grilled seasonal vegetables

Tandir Kebab– Served with Ottoman Rice | 60

Two-hour slow cooked lamb shoulder

Mediterranean Whole Chicken– Served with Ottoman Rice | 45

Turkish Baklava | 8

Filo layers, pistachios, honey syrup

Künefe | 12

Shredded filo, sweet cheese, syrup, crushed pistachios, served with vanilla ice cream

Magnolia | 9

Crumbled homemade biscuit, vanilla cream, fresh strawberries

Fig Crème Brulee | 9

With coconut custard and biscotti crumble

Fıstık Pare | 12

Semolina, Antep pistachios, honey syrup, lavender cream

Ice Cream Selection | 3.5

Nespresso Bar Coffee | 3

Espresso | 3.50

Dbl Espresso | 6

Americano Latte | 4

Cappuccino | 4

*All available in decaf

Turkish Coffee | 4

Sade (no sugar)

Az Sekerli (touch of sugar)

Orta Sekerli (medium sugar)

Çok Sekerli (very sweet)

Turkish Tea | 3

Tea Forte Hot Tea | 4

Earl Grey, English Breakfast, Wild Berry Hibiscus,

Ginger Pear, Sencha Tea, Chamomile Citron,

Moroccan Mint, Mango Peach

Saturday | Sunday

11—4 PM

$40 per person

THREE-SPREAD SAMPLER

+

CHOICE OF ONE MAIN:

SUJUK OR PEYNIRLI PIDE

SUJUK SCRAMBLED EGGS

MANCHEGO OMLETTE

VEGETABLE OMLETTE

+

CHOICE OF ONE SIDE:

CANADIAN BACON

CHICKEN MERGUEZ SAUSAGE    

BEEF SUJUK

A bottle of bubbly + choice of juice

with every brunch box!

• Coke, Diet Coke, Sprite | 3
• FeverTree: Club Soda, Tonic, Ginger Ale, Ginger Beer | 3
• Uludag Turkish Mineral Water | 3
• Turkish Coffee or Turkish Tea | 3
• Aqua Panna  1 Liter | 6